Kitchen assistant/porter

An exciting opportunity has arisen to join our award winning kitchen brigade. Duties will include, but not restricted to, preping of fresh local produce, assisting our chefs through service and general up keep and cleanliness of the kitchen and wash up station. Hours will be approx 10 to 15 and mainly at the weekend. If you are interested in finding out more, please contact our head chef CJ. See contact details below.

Waiting staff

We are looking to recruit a part time member of waiting staff to join our team. Previous experience would be beneficial however not compulsory as training can be given to the successful applicant. Position will be for approx 10 hours a week (possibly more to cover holidays) and will be mainly at weekends and evenings. Please contact our general manager Chris Clements for more details. See contact details below.

Email: food@baumannsbrasserie.co.uk
Tel: 01376 561453