Restaurateur and author, Mark recently received global acclaim with an inclusion in The International Who's Who of Chefs.
He is among just under 3,000 chefs from 70 countries to make the list, sharing the limelight with notables including Michel Roux, Raymond Balnc and John Williams, executive chef at Claridges.
A British Master Chef, Mark has starred in his own ITV series 'Baumann Goes to Market' and is a guest presenter of UKTV Food's flagship programme Great Food Live.
Visit the UKTV Food website to view Mark's online recipes.
Cajun Lobster with Mango Salsa
Chablis-poached Turbot
Pomegranate Marinated Duck
