Owned by internationally acclaimed Master Chef Mark Baumann, this bright 16th century brasserie has retained all its original charm and character. Featured in every major food guide in Great Britain, Baumanns Brasserie offers a truly relaxed and individual dining experience.

Trained at the Royal Champagne owned by Moet & Chandon, Mark applies the same attention to detail when cooking for patrons of his brasserie as when he has cooked for royalty.

Read what our customers say about us.

View our online recipes:
Cajun Lobster with Mango Salsa
Chablis-poached Turbot
Pomegranate Marinated Duck